Green Bell Pepper - Local

Green bell peppers are bold, crisp, and full of flavor—ideal for Ghanaian cooking like shito, stews, and fried rice. Packed with vitamins and antioxidants, they add a healthy kick to your meals. Their fresh, earthy taste enhances every dish. Affordable, versatile, and nutritious—green peppers are a must-have in every Ghanaian kitchen. Cook smart, eat fresh!